1 large egg to 1 2 cup of dairy

1 large egg to 1/2 cup of dairy

> This ratio, at its heart, is 1 part egg to 2 parts dairy, by weight. A> standard large egg weighs two ounces and 1/2 cup of dairy (whole milk) is> four ounces, therefore a handy 1:2 ratio!>> The Kitchn

Ingredients For Easy Microwave Quiche Recipe

* * Butter * Egg * Whole Milk, or non-dairy alternative * Chopped Tomatoes * Fresh Spinach * Grated Cheese, of choice * Salt and Pepper

How Do I Make My Quiche Base Crispy?

If a soggy bottomed quiche is an issue, you’ll want to be sure you bake yourcrust first. You can also cut back slightly on the liquid content of yourquiche, and also make sure you are not using any frozen ingredients. Whilefrozen veggies are convenient, they do add extra liquid to the quiche filling,which can leave the bottom of your quiche soggy.

Quiche Filling Variations

How much of the below suggestions you use will depend on how large or deepyour quiche pan is. We can only speak in generalities here, and thankfully,quiche is pretty forgiving stuff. So use these measurement suggestions as moreof a jumping off point.Note that the inclusion of cheese here assumes you are mixing a shreddedcheese into your quiche filling. If you instead, prefer to lay some slices ofcheese over the top, you can add a bit more filling to equal the amountsbelow.9 inch quiche = 2 1/4 cups filling (including cheese) 7 inch quiche = 2 cups filling (including cheese) 5 inch quiche = 1 1/4 cups filling (including cheese) 3 inch quiche = 3/4 cup filling (including cheese) * Zucchini + Goat Cheese + Herbs * Caramilized Onions + Bacon * Broccoli + Sliced Tomatoes + Cheddar * Turkey Bacon + Broccoli * Cheddar + Pancetta + Thyme * Ham + Tomato + Swiss * Turkey + Stuffing (Great for Thanksgiving leftovers!) * Butternut Squash + Kale * Tomatoes + Basil + Mozzarella * Peas + Bacon * Leek + Gruyère * Hash Browns + Ham + Cheese * Brie + Broccoli * Mushrooms + Brie * Goat Cheese + Caramelized Onions * Ham + Cheese + Spinach * Mushroom + Swiss * Goat Cheese + Prosciutto * Mushroom + Asiago * Caramelized Shallots + Goat Cheese * Roasted Garlic + Spinach

How to Cook a Quiche in the Microwave

1. In a large mug, whisk together butter, egg, and milk. 2. Add tomatoes, spinach, and cheese, and any other mix-ins you want. Sprinkle in salt and pepper and stir. 3. Cover with a plate or paper towel and microwave on high for one minute, or until the egg has puffed. 4. Top with any additional fresh ingredients like green onions and herbs, and enjoy!

Quiche Flavor Variations

You can get incredibly creative with your own additions to your microwavedquiche. Use any leftovers you have and dice them into smaller pieces too helpprevent any food waste and thrown out food! A few combinations that weabsolutely love include: * Red bell peppers, onions, parsley, and cheddar cheese * Bacon, asparagus, and mozzarella cheese * Zucchini, mushrooms, garlic, and feta cheese

Related Search

* * *Air Fryer Quiche RecipeIf you make any purchases through our links on this site (mostly Amazonlinks), we do earn a small commission from the sale. This costs you nothingextra, but it helps us keep the lights on around here. So thanks forpurchasing through our links!SUBSCRIBE! Get free email updates with every new post or recipe! Sign up here.Air Fryer Quiche is a great breakfast when you just need to get out the door.It’s easy to prep the night before, and in minutes, you have a fresh, hotbreakfast waiting for you any day of the week!It’s super easy to make quiche in an air fryer. You can easily make singleservings, and make multiple small quiches in different flavors to keep thingsinteresting.You can make them with or without crust, and if you prefer crust, you can makeit easy on yourself by using either a pre-made pie crust or some puff pastrydough.In fact, you could even purchase some pre-made, frozen quiche and cook that inan air fryer. Whatever works best for you!”

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